IRON + SAND CABERNET from Paso Robles offers a bold flavor profile characterized by dark fruits such as blackberry and currant, complemented by notes of vanilla, spice, and oak. The region, known for its warm climate and diverse terroir, contributes to the wine’s rich character and well-structured tannins.
This Cabernet pairs excellently with hearty dishes, including grilled steaks, lamb chops, and barbecued meats. It also complements rich pasta dishes and aged cheeses, making it a versatile choice for various culinary experiences.